TODAY´S MENÚ

Included bread, dessert or coffee.

17.50€ - Drink not included

Lunchtimes from Tuesday to Friday, excluding bank holidays.
The menu is served to all table guests.

Crispy pork belly on guacamole.
Squid fritter in its ink with all i oli - a traditional garlic and olive oil emulsion - with smoked paprika.
Pork and Chinese cauliflower gyoza.

If you’d like to order rice…
Minimum 2 people.
- 1 type of rice per table (up to 6 people).
- 2 types of rice per table (7 people or more).

CHOICE OF:
Creamy noodle paella with octopus, sobrasada sausage, and artichokes — full of Mediterranean flavor.

Traditional Spanish dish from the Valencian region, similar to paella but made with short and thin noodles.

Minimum 2 people.

Rice with Iberian pork pluma (boneless flank) and mushrooms.

Minimum 2 people.

Lightly battered cod served over a pea stew with soft-boiled egg.
Pularda cannelloni with orange sauce.

Ask your waiter for the desserts of the day.

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