AVAILABLE FROM 07/12/2025 TO 06/01/2026!!
29,90€
Prices per person (VAT included).
*INCLUDES:
Starters to share, main course, bread, desserts to share, coffee and one drink.
Optional:OPEN BAR at full table (+ 10€)
Duration: 2 hours from the start of lunch or dinner.
Includes: Water, soft drink, Heineken draft beer and a glass of house wine.
Available every day for lunch and dinner.
Minimum 8 diners.
Tasting of 4 starters to share
Deliciously crunchy seasoned chicken fingers with a creamy coriander sauce.
Mouth-watering bites of fried pizza dough served with a creamy cheese sauce, a spicy tomato salsa and a homemade black olive tapenade.
Delicious melted Provolone cheese with crispy pancetta, dried tomato shavings and a touch of our Genoese pesto. Accompanied with crunchy bread.
Crispy pan-fried chicken on a bed of creamy avocado, tomatoes and rocket lettuce with balsamic vinaigrette, slivers of parmesan and a dusting of savoury cornmeal.
Individual choice.
Tomato and Italian cheeses: “Fior di latte” mozzarella, gorgonzola, parmesan and smoked scamorza.
Tomato, “Fior di latte” mozzarella, mushrooms, artichokes, cooked ham, peppers and olives.
Explosive pizza with tomato, ciliegino tomato, D.O.C buffalo mozzarella from Campania and a waterfall of cured Parma ham.
With meatballs and our ragù sauce, buffalo mozzarella D.O.P from Campania, grated Parmesan 18 month, fresh basil and the rim stuffed with ricotta cheese.
Not-to-be-missed, this authentically Italian beefy ragout sauce...
A savoury guanciale pork, gorgonzola cheese, creamy truffle and parmesan sauce, with a dash of cream.
100% homemade! Fresh pasta filled with ricotta, ham, and spinach, served with our delicious four-cheese sauce, sun-dried tomato pesto, a light touch of cream, pecorino cheese and basil.
Oven-baked pasta with a bolognaise sauce, “Fior di latte” mozzarella and parmesan.
The most famous dessert in Sicily. Crispy puff pastry dough filled with sugary sheep ricotta cheese, pistachio powder and citrus.
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