MEALS

Beef empanada

Argentinian style beef empanada

4,00 € Unit
Vegetarian
Cheese and onion empanada

Soft cheese, provolone and onions empanada

4,00 € Unit
Choripan tradicional (bombón)

Tradicional embutido fresco con salsa criolla de pimientos, cebolla, tomate y ajo.

5,00 € Unit
Gluten Free
Vegan
Grid potatoes

Grid-cut potatoes with garlic and parsley

6,00 € Ration
Gluten Free
Vegetarian
Chipa

Emblematic cheese bread from the Argentine littoral

2,00 € Unit
Gluten Free
Vegetarian
Vegan
Sweet Potato Crispy

Crispy chips with smoked paprika from La Vera and Maldon salt

5,00 € Ration
Gluten Free
Vegetarian
Vegan
Chickpea Hummus

Hummus with peppers, lime, parsley, and pickles

6,00 €

Gluten Free
Vegetarian
Vegan
Carpaccio de Remolacha

Laminas de remolacha con brotes verdes

8,00 € Plate
Gluten Free
Matambre with Salad

Rolled beef cold cuts with vegetables and egg

10,00 € Plate
Gluten Free
Smoked trout

Patagonian-style smoked trout

11,00 € Small plate
Gluten Free
Vegetarian
Vegan
Artichokes in the Jewish style

Artichokes

13,00 € Ration
Carpaccio de Tomates Valencianos

Ceviche de mix de tomates con leche de tigre.

9,00 € Plate
Gluten Free
Vegetarian
Burrata with Figs

Burrata with balsamic reduction, preserved figs, and organic sprouts

12,00 € Plate
Gluten Free
Sweetbeads with Peppers

Fire-seared sweetbreads, crispy outside and tender inside, served with sautéed peppers and red onion

15,00 € Plate
Charcuterie Board

Regional charcuterie served with cheese and olives

12,00 €

Entrecot Milanese with side dish

Breaded veal cutlet with mashed potatoes or grid-cut potatoes (gluten free option)

28,00 € Plate
Vegetarian
Mushroom Milanese with side dish

Gírgola mushroom schnitzels with mashed potatoes or grid-cut potatoes (gluten free option)

18,00 € Plate
Sorrentinos (pasta)

Traditional Argentinian pasta stuffed with ham and cheese with tomato passata and a touch of pesto.Vegetarian option of vegetables and ricotta filling with sauce.

20,00 € Casserole
Vegetarian
Sorrentinos de verdura

Opción vegetariana de nuestra tradicional pasta rellena, con verdura y ricota con salsa.

17,00 € Plate
Gluten Free
Ribeye steak with side dish

400gr of high loin (grass-fed Argentinian meat) with side of the day

36,00 € Plate
Matambre "Pizza Style"

Veal flank steak with tomato sauce and provolone cheese

20,00 € Plate
Gluten Free
Skirt Steak

Skirt steak with side dish (ask for today’s options)

22,00 € Plate
Dish of the day

Ask

20,00 € Plate
Gluten Free
Catch of the Day

Pesca fresca acompañada de verduras de estación

22,00 € Plate
TASTING MENU

Tasting menu, Gastronomic Argentina. A tour of our menu so that you can get to know our origins.(Available for full table only)Includes: Mini empanadas to share, chipa, smoked trout, chorizo criollo, ham and cheese pasta (vegetarian option), milanese (vegetarian option) and dulce de leche pancake.

30,00 € Degustación
SIGNATURE EXPERIENCE

A menu designed to be enjoyed slowly, where tradition and innovation meet in every course, inviting you to discover the essence of Argentine cuisine. Includes: Chori Bombón, confit artichokes, sweetbreads with peppers, pizza-style matambre, ribeye steak, and a dessert of your choice from our menu.

32,00 €
Kids Menu

Breaded veal milanesa (ribeye cut) with fries + ice cream or mousse + drink

15,00 €
Bread

Individual bread

1,00 € Unit
Ration of bread

Bread to share

5,00 € Ration

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