14.90€ V.A.T included
Starter, main course, bread, dessert or coffee.
Drink not included.
Available monday to friday only lunch and no on bank holiday.
To choose between:
Fried “popcorn” chicken, crispy Romaine lettuce, pancetta and croutons. Seasoned with our mouth-watering anchovy sauce and slivers of parmesan.
Delicious cous - cous with cherry tomatoes, cashews, dried tomato, coriander and basil sauce.
Courgette and carrot spaghetti with dried tomato, marinated in lemon, a mild Genovese pesto, shreds of parmesan and crunchy almond shavings.
Delicious crispy chicken strips served with a refreshing emulsion of coriander.
Filled with serrano ham, tomato, mozzarella, rocket lettuce and parmesan.
Piadina triangles served with two of our signature sauces.
Delicious melted Provolone cheese with crispy pancetta, dried tomato shavings and a touch of our Genoese pesto. Accompanied with crunchy bread.
Selection of Italian cold meats, accompanied by Parmesan granules, tomate seasoned tomato, vegetables in oil and different types of bread.
Lentil salad with red and green peppers, avocado, corn, tuna and onion. Seasoned with olive oil, pepper and bread.
To choose between:
With a delicious red pepper cream, crispy pancetta, porcini mushrooms, confit Pendolino tomato, pine nuts, basil and salty ricotta cheese.
The return of a classic! Pan-fried chicken and mushroom in a delicious soya and cream sauce …Truly scrumptious!.
With tomato sauce and our homemade pesto.
A timeless classic, with minced meat in a rich “à la abuela” tomato sauce.
With a mouth-watering Sicilian pesto, toasted almonds, basil, fresh tomato, garlic and pecorino cheese.
A tasty gorgonzola cheese sauce, cream of truffles, parmesan cheese, panceta and just a touch of cream.
Oven-baked pasta in a bolognaise sauce with béchamel, mozzarella and parmesan.
Make your own combination. Choose a type of pasta and a type of sauce among the different options:
PASTA:
- RAVIOLONI: 100% home-made! Fresh pasta with a ricotta and spinach filling.
ALLERGENS: Gluten, Egg, Dairy
- TORTELLONI: 100% home-made! Fresh pasta with a ricotta, ham and spinach filling.
ALLERGENS: Gluten, Egg, Dairy
SAUCES:
-ALLA BUFALA (Vegetarian): Tomato sauce, buffalo mozzarella, cherry tomatoes and rocket lettuce.
ALLERGENS: Dairy
-NOCI (Vegetarian): Gorgonzola, parmesan, pecorino cheese, cream and nuts.
ALLERGENS: Dairy, Nuts
-SAPORITI (Vegetarian): Taleggio, gorgonzola and parmesan cheese, a touch of cream, dried tomatoes and fresh rocket lettuce.
ALLERGENS: Dairy
To choose between:
The Italian cream flan par excellence.
Smooth and creamy mascarpone with sponge fingers bathed in Italian coffee.
Sweet chocolate sponge cake with nuts and a toffee sauce.
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